What Kind of Wine Is Cavit Lunetta Prosecco?
Lunetta Prosecco is an Italian sparkling wine. With a fragrant nose, filled with delicate green and citrus fruits, and a palate bursting with sweet peach and pineapple, Lunetta Prosecco is charming. The finish is clean, while the acidity is lively and pleasing. As a traditional Prosecco, Lunetta is made with one-hundred percent Grela grapes. Proseccos are beautiful and less expensive in comparison to Champagne. They are elegant dry sparkling wines with crisp acidity, low sugar levels, and an undeniable fruity character. Generally, associated with high value at low cost, Proseccos make fantastic wine choices.
Prosecco originates in the Veneto region of North-Eastern Italy and takes its name from a small local village. They are fermented from the Glera grape varietal. The region of Veneto extends from Lake Garda to the Alps, ending at the plains of the River Po in the South. The climate of the area is generally warm with moderate rainfall. There are some cooling influences, though, that expose the vineyards to a diurnal temperature range. Thanks to these conditions, fresh Proseccos are possible, with the Glera grapes retaining their freshness and acidic nature until harvest.
Cavit Lunetta Prosecco Review
- Winery — Cavit
- Country/Region — Italy, Veneto
- Type — Italian Prosecco
- Aroma — Elderflower, Orange Blossom, Apple, Pear, Grapefruit, Lemon Peel
- Grapes — Glera
- Taste — Peach, Apricot, Pineapple, Mango, Strawberry, Grass, Coffee, Butter, Vanilla, Spice
- Alcohol Content — 11.5%
- Sugar — Dry
- Pairing — Seafood, Focaccia, Antipasti, Sushi
As a bright and crisp sparkling wine from the Veneto, Lunetta Prosecco is a strong recommendation. It is extraordinary, and even comparable to a well-priced Champagne. This sparkling wine really is that good and our review cannot highlight its quality enough! With a controlled fizziness and a slight touch of welcome sweetness, the wine is not overpowering but refreshing. Do yourself a favor and buy a bottle today!
Tasting Notes
A clean effervescent is what makes this Prosecco so distinctive, as fine bubbles are present from the first sip across to the last. Lunetta Prosecco is also defined by its floral and aromatic bouquet, mingled with delightful apple and citrus notes. In the mouth, stone and tropical flavors interlace with hints of spicy coffee, leading to a tasty finish.
Appearance
Lunetta Prosecco wine starts with a pale straw-yellow color that opens into an ultra-clear center. A few swirls later, greenish reflections develop on the sides, complementing the overall appearance. The tears of the wine are medium and watery, contributing a bit of elegance too. That is a fresh and chic appearance for a welcoming sparkling wine!
Aroma
From the moment that the bottle uncorks, a wealth of elderflower and orange blossom unearth, forming the floral bouquet. Later, aromas of green and citrus, like apple, pear, and grapefruit, emerge as the glass reaches the nose. At the end, a hint of lemon peel lingers in the air while the first fragrances subside.
Taste
Within the mouth, Lunetta Prosecco showcases a slightly riper character. Flavors of sweet stone and tropical fruits dominate the palate from the first seconds of tasting the wine. Peach and apricot blend with pineapple and mango for fruitiness, while subtle touches of strawberry and grass add freshness to the coffee and vanilla spice overtones. The crystal-like bubbles, finally, offset the butter creaminess as they drive to the delicious finish.
Finish
Lunetta Prosecco concludes the tasting profile with a clean and long finish. The pineapple flavors remain still on the tip of the tongue, along with some strawberry and coffee notes. Further, just as the glass is set on the table, the crisp acidity surfaces, washing the mouth and preparing it for another sip. In fact, the acidity adds so much excitement to the wine-drinking experience that it is rejuvenating, making an ever-lasting impression on wine fans.
Rating
A well-balanced Prosecco, Lunetta celebrates the small pleasures of life. With sweet-smelling floral fragrances and ripe exotic flavors, the wine is stimulating. Add the never-ending fizziness and the vibrant acidity to the blend, and what you get is a really lovely Prosecco. It is excellent, almost flawless. Close your eyes and let it take you on a journey through the imposing Italian Dolomites.
Cavit Lunetta Prosecco Food Pairing
A good Prosecco always complements seafood. And, thankfully, Lunetta Prosecco is not an exception to the rule. Linguini shrimp served together with fresh-baked focaccia combine divinely with the citric character of the wine. Pairing Lunetta Prosecco with antipasti is a safe choice too. Sicilian cannoli with Parma ham mousse or crostini with fresh rocket, buffalo stracciatella, and Bologna mortadella are fantastic suggestions. Lastly, do not exclude from the food selections your staple Sushi, as Lunetta Prosecco pairs great with Japanese food. Keep in mind that Lunetta Prosecco is delicious as a standalone beverage as well. Proseccos, after all, make some of the greatest aperitifs in the wine world.
Frequently Asked Questions
Who Makes Cavit Lunetta Prosecco?
Lunetta Prosecco is a product of the Cavit winery, located in Trentino, Italy. With more than half a century of wine-making expertise, Cavit wines express the most representative local and international varieties of the territory. Since the 1970s, Cavit has been on the radar of international wine lovers as a pioneer of the then relatively unknown Pinot Grigio white wine. Cavit has championed this varietal, earning the title of America’s best Pinot Grigio.
On top of that, Cavit produces a range of accessible and food-friendly still and sparkling wines like Pinot Noir, Riesling, Chardonnay, and Merlot, to name a few. Cavit encompasses eco-friendly vineyard and winery practices, including cover crops, dry farming, sustainable farming, sustainable pest control, green packaging, eco-friendly construction, water conservation, and many more.
How Is Cavit Lunetta Prosecco Made?
Lunetta Prosecco is made by following the Charmat fermentation method. Known also as the Tank Method, Charmat guarantees a balance of sweetness and vibrant acidity. It delivers wines that preserve their varietal character. It is used widely in the production of traditional Italian sparkling wines. During harvest, the Grela grapes are hand-picked and undergo cold maceration before being crushed to release their juice. This grape juice undergoes two separate temperature-controlled alcoholic fermentations.
During the first, it is placed into large tanks to maintain fresh fruit flavors. Afterward, the fermented juice goes into another vessel, this time pressurized, to conserve natural vibrancy at controlled temperatures of 60 degrees Fahrenheit (16 degrees Celsius). This fermentation lasts thirty days. When it ends, the given wine is filtered from sediments and bottled, again under pressure.
Where Is Cavit Lunetta Prosecco Made?
Lunetta Prosecco is made from one-hundred percent Glera grapes, sourced from Veneto, Northern Italy. The vineyards benefit from the cool climate of the region, which provides substantial growing conditions. Veneto has a moderate climate with sweet summers and occasional rainfalls. The formidable Alps surround the vineyards, forming a barrier from rain which might cause the appearance of rot. Local rivers and glacial lakes, such as Lake Garda, provide a moderating influence on the inland areas
A complex trellising system called Pergola is used to protect the grapes from sunburn, as well as allowing air to circulate, which minimizes the risk of rot. In this system, the vines are trained high, with the grapes hanging down below a horizontal leaf canopy. Italy has a large number of indigenous grape varieties and produces a vast range of wine styles. It is a wine-making region that has made wine for over a thousand years. In Italy, unlike in the New World, the vineyard appellation is essential. Therefore, science and the role of the winemaker are considered less important in the production of wines than the area in which the grapes are grown.
How to Serve Cavit Lunetta Prosecco?
Since Lunetta Prosecco is an elegant Italian sparkling wine, it should be served in flute glasses. The foamy bubbles and the flowery aromas concentrate into the small environment before they are released and sent rapidly to the top of the glass, exploding on the nose. If flute glasses are not available, standard-sized white wine glasses suffice, as they help this bottling to aerate and release its fruity joy. To truly enjoy Proseccos, though, you have to chill them well. Lunetta Prosecco needs cooling for up to four hours before serving (forty to forty-eight degrees Fahrenheit or six to eight degrees Celsius).
Take the wine, wrap it in a wet paper towel, and place it inside the fridge. Afterward, uncork it and dive into its sweet-smelling personality. To keep it cool, use an ice bucket or wine cooler. The bucket should be filled three-quarters full with equal quantities of ice and water so that iced water surrounds the bottle. The water is then able to transfer the heat from the bottle to melt the ice. Air acts as an insulator, and the bottle chills. Over-chilling, however, might be fatal, as it usually hides the flavors in wines.
How Much Does Cavit Lunetta Prosecco Cost?
Purchasing Lunetta Prosecco is not going to cost a fortune by any means. In fact, the wine has a very considerate price-point. Lunetta Prosecco price ranges from $11 to $19 per 750ml bottle, depending on the vintage and vendor. Considering its high quality, Lunetta Prosecco is available at a bottom-rock price. As such, consumers should not miss out on this opportunity of obtaining a wonderful beverage. Lunetta Prosecco is equally at home as a standalone aperitif or served with a variety of courses.
How Long Does Cavit Lunetta Prosecco Last?
Proseccos do not last long. Wine fans need to consume them as soon as possible. As such, they cannot benefit from bottle aging. If wine fans take too long to uncork the bottle, Lunetta Prosecco’s fresh floral and green fruit notes could decline and, eventually, vanish. Furthermore, the wine does not have the body or the structural components to withstand aging. It lacks grippy tannins or a high alcohol and sugar concentration. As a consequence, Lunetta Prosecco should ideally be consumed within six months from the date of bottling. The longer it remains uncorked, the greater the decay of its crisp character.
How Many Calories Does Cavit Lunetta Prosecco Have?
Amount of Lunetta Prosecco calories is a suitable dietary choice. There are about 22 calories in 1 fluid ounce of the beverage, amounting to 110 calories per serving. The calorie breakdown is 0 grams of fat, 0 grams of sodium, 2.1 grams of total carbohydrate, 0 grams of protein, and 10 grams of total sugars. Consequently, Lunetta Prosecco is extremely friendly to consumers on a low-carb diet, which makes it an even better wine choice. That said, it requires a bit of monitoring, though, when it comes to residual sugar levels. In addition, for those interested in Lunetta Prosecco alcohol content, it sits at 11,5% per 750ml bottle, a regular alcohol concentration for an Italian Prosecco.
Conclusion
As a bright and crisp sparkling wine from the Veneto, Lunetta Prosecco is a strong recommendation. It is extraordinary, and even comparable to a well-priced Champagne. This sparkling wine really is that good and our review cannot highlight its quality enough! With a controlled fizziness and a slight touch of welcome sweetness, the wine is not overpowering but refreshing. Do yourself a favor and buy a bottle today!
